Determination of three triterpenic acids in dried rosemary by HPLC-fluorescence detection with DIB-Cl

M. Wada, Y. Tojoh, S. Nakamura, J. Mutoh, H. Kai, K. Matsuno, K. Nakashima

Luminescence

2019-01

34

130

ENG

132

Willy

原著論文